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This wine screams classic Zinfandel, with an abundance of ripe blackberry and cherry flavors, earthy, spicy, coffee/mocha notes and depth and complexity that really round out the flavor profile!
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This wine drinks well all by itself, but really opens up when complemented by beef stew, barbecued ribs or slow-roasted pork tenderloin! Any way you slice it...I know you will enjoy this wine, hopefully as much as I enjoyed creating it!
Total Acidity: 5.5 g/L
Residual Sugar: 3 g/L
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